The World's Food
×
About
Contact
Dishes
Regions
Africa
Algeria
Angola
Benin
Botswana
Burkina Faso
Burundi
Cameroon
Canary Islands (Spain)
Cape Verde
Central African Republic
Ceuta (Spain)
Chad
Comoros
Democratic Republic of the Congo
Djibouti
Egypt
Equatorial Guinea
Eritrea
Eswatini
Ethiopia
Gabon
Ghana
Guinea
Guinea-Bissau
Ivory Coast
Kenya
Lesotho
Liberia
Libya
Madagascar
Madeira (Portugal)
Malawi
Mali
Mauritania
Mauritius
Mayotte (France)
Morocco
Mozambique
Namibia
Niger
Nigeria
Republic of the Congo
Reunion (France)
Rwanda
Saint Helena, Ascension and Tristan da Cunha (United Kingdom)
São Tomé and Príncipe
Senegal
Seychelles
Sierra Leone
Somalia
South Africa
South Sudan
Sudan
Tanzania
The Gambia
Togo
Tunisia
Uganda
Western Sahara
Zambia
Zimbabwe
Asia
Afghanistan
Bahrain
Bangladesh
Bhutan
Brunei
Cambodia
China
Hong Kong (China)
India
Indonesia
Iran
Iraq
Israel
Japan
Jordan
Kazakhstan
Kuwait
Kyrgyzstan
Laos
Lebanon
Malaysia
Maldives
Mongolia
Myanmar
Nepal
North Korea
Oman
Pakistan
Palestine
Philippines
Qatar
Saudi Arabia
Singapore
South Korea
Sri Lanka
Syria
Taiwan
Tajikistan
Thailand
Tibet (China)
Timor-Leste
Turkmenistan
United Arab Emirates
Uzbekistan
Vietnam
Yemen
Europe
Albania
Andorra
Armenia
Austria
Azerbaijan
Azores (Portugal)
Belarus
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czech Republic
Denmark
Estonia
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Monaco
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Russia
San Marino
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
Ukraine
United Kingdom
Vatican City
North America
Anguilla (United Kingdom)
Antigua and Barbuda
Aruba (Netherlands)
Bahamas
Barbados
Belize
Bermuda (United Kingdom)
Bonaire (Netherlands)
British Virgin Islands (United Kingdom)
Canada
Cayman Islands (United Kingdom)
Costa Rica
Cuba
Curaçao (Netherlands)
Dominica
Dominican Republic
El Salvador
Greenland (Denmark)
Grenada
Guadeloupe (France)
Guatemala
Haiti
Honduras
Jamaica
Martinique (France)
Mexico
Montserrat (United Kingdom)
Nicaragua
Panama
Puerto Rico (United States)
Saba (Netherlands)
Saint Barthelemy (France)
Saint Kitts and Nevis
Saint Lucia
Saint Martin (France)
Saint Pierre and Miquelon (France)
Saint Vincent and the Grenadines
Sint Eustatius (Netherlands)
Sint Maarten (Netherlands)
Trinidad and Tobago
Turks and Caicos Islands (United Kingdom)
U.S. Virgin Islands (United States)
United States
Oceania
American Samoa (United States)
Australia
Federated States of Micronesia
Fiji
French Polynesia (France)
Guam (United States)
Hawaii (United States)
Kiribati
Marshall Islands
Nauru
New Caledonia (France)
New Zealand
Niue
Northern Mariana Islands (United States)
Palau
Papua New Guinea
Pitcairn Islands (United Kingdom)
Samoa
Solomon Islands
Tonga
Tuvalu
Vanuatu
Wallis and Futuna (France)
South America
Argentina
Bolivia
Brazil
Chile
Colombia
Ecuador
Falkland Islands (United Kingdom)
French Guiana
Guyana
Paraguay
Peru
Suriname
Uruguay
Venezuela
Sign in
Home
Regions
Europe
Iceland
Pönnukökur
ponnukokur, ponnokukur
Thin pancakes, serve with jam, berries, skyr, whipped cream
Licence
Source
Recipes
Inspired by Iceland
Inspired by Iceland is the definitive source for all things Iceland. Learn about Icelandic culture, nature, food, arts, and products with Inspired by Iceland...
Icelandic Pancakes – Icelandic National League
...
Icelandic Pancakes Pönnukökur | All That Cooking
An Icelandic Pancake Tradition Much to an Icelander’s delight it’s rhubarb time! It grows like wildfire in Iceland. Incorporated into cakes, pastries, custard pies and even rhubarb wi…...
Icelandic Pancakes (Pönnukökur)
Pönnukökur are crepe-like pancakes traditionally made in Iceland. They're full of eggs, which makes them a hearty breakfast, especially when slathered with protein-rich Icelandic Skyr yogurt. Generally, though, Pönnukökur are served with jam or whipped cream...
Ponnukokur Recipe
These Icelandic pancakes hold to the motto, 'You can never be too rich or too thin.' The crepe-like pancakes, enriched with sour cream, eggs, and melted butter, are traditionally sprinkled with brown and confectioners' sugar and rolled up...
Icelandic Pancakes Pönnukökur
These thin crepe-like pancakes make an excellent addition to tea, or spread with jam and folded up with whipped cream, they are fit for festive occasions...
Icelandic Pancakes (Pönnukökur) | The Wellness Explorer
I’ve noticed a familiar pattern happens whenever I return from Scandinavia. In dealing with my homesickness for this region, I always find myself delving into Scandinavian culture straight away in an attempt to stay more connected. I dive into my Icelandic...
Pönnukökur - Icelandic Pancakes with Skyr - Fresh Off The Grid
These thin, crepe-like pancakes - called pönnukökur - are a beloved staple of Iceland and are often served throughout the day - for breakfast, tea time, or dessert. But would pönnukökur make for a good...
Recipe: Icelandic Pönnukökur - Lingo Tours - Customized Group Tours
Love trying new recipes from all over the world? Then you should really try to make this lovely Icelandic dish...
Food Lust People Love: Pönnukökur aka Swedish Pancakes #BreadBakers
Thin, soft and golden, these lightly cardamom scented pönnukökur are a traditional teatime treat in Sweden. In their homeland, they are served simply: sprinkled with sugar then rolled up individually by each person around the table. Push the boat out...
Recipe of the month: Icelandic pancakes - Must See In Iceland
If you’re traveling around Iceland chances are you will stop at a café that sells Icelandic pancakes, or pönnukökur. They are reminiscent of the French crêpes but without all the fancy, swanky fillings. We just want them plain with sugar or cream and...
North Festival: Icelandic Pancakes (Pönnukökur) - Fun and Food Cafe
These thin crepe-like pancakes are a family favorite in Icelandic cooking. Rolled up with sugar, they make an excellent addition to afternoon tea, or spread with jam and folded up with whipped cream, they are a delicacy fit for festive occasions...
Blog - Brightwater
Discover the Brightwater Holiday's travel blog. Get inspiration for your next holiday or discover a new location for your to visit...
Recipe for Icelandic Pancakes
Mama Lisa's World presents thousands of traditional kids songs from over a hundred countries and cultures! We also feature a major collection of Mother Goose Rhymes, global recipes, holiday traditions and lively conversations about childhood around the world...
Pönnukökur Archives - Linda Ben
...
Associated Dishes
Skyr
Breakfast
Pönnukökur
Breakfast
Spandauer
Breakfast
Hafragrautur
Breakfast