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Iran
Zeytoon parvardeh
زیتون پرورده
Pomegranate, olive and walnut dip, serve with lavash flatbread, crackers, bread
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Persian Marinated Olives (Zeytoon Parvardeh) • Unicorns in the Kitchen
Marinated olives made Persian style! Try delicious olives marinated with walnuts, pomegranate molasses and herbs - a fantastic combination...
Zeytoon Parvardeh ~ Persian Pomegranate, Olive, & Walnut Dip |
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Turmeric & Saffron: Zeytoon Parvardeh-Persian Olive, Pomegranate and Walnut Salad
Persian/Iranian Recipes...
Zeytoon Parvardeh (Persian Olive Pomegranate Dip) Recipe
This Persian zeytoon parvardeh, a green olive dip with pomegranate molasses, fresh herbs, and lemon juice, tastes great with pita bread...
Persian Marinated Olives - Zeytoon Parvardeh - Marinated olives recipe
Zeytoon Parvardeh is an addictive vegan and gluten-free marinated olives recipe from Iran. This vegan Persian dish can be served as a side dish or a snack...
Persian Olive Caviar (Zeytoon Parvardeh) - Coco in the Kitchen
Every now and then, a big craving for Persian Olive Caviar hits me. That's usually when something reminds me of my childhood in Iran and suddenly, my heart feels heavy. I was seven when we left and am grateful to call the States my home, but I still miss...
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Persian Olive & Pomegranate | Persian Side Dish | Cooking and Cooking
Zeytoon Parvardeh is a famous Persian appetizer (or side dish) made with green olives, garlic, herbs, pomegranate paste, and walnuts...
Olive Walnut Pomegranate Vegan Appetizer | Zaytoon Parvardeh - Fig & Quince
Zaytoon Parvardeh is a vegan Persian olive & walnut & pomegranate molasses appetizer. Super easy, vegan. Zaytoon parvardeh is yummy Persian food for foodies...
Cook this: Zeytoon parvardeh – pomegranate marinated olives – from Bottom of the Pot | National Post
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Marinated Olives (Zeytoon Parvardeh) Recipe
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