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Naem chao

num cha yor, gỏi cuốn, goi cuon, nime chow, naem chien, chai yor

Spring rolls, meat and vegetables wrapped in a rice flour wrapper, then steamed or deep-fried

Naem chao
Licence Source

Recipes

Best Cambodian Spring Rolls Recipe - How To Make Cambodian-Style Spring Rolls

Best Cambodian Spring Rolls Recipe - How To Make Cambodian-Style Spring Rolls

Whether you're planning the picnic potluck of boulangere's past or just a Sunday lunch, this Cambodian spring rolls recipe is as tasty as it is impressive...
Cambodian Fresh Shrimp Spring Rolls - Cambodia Recipe

Cambodian Fresh Shrimp Spring Rolls - Cambodia Recipe

Cambodian Fresh Shrimp Spring Rolls offer a light and nutritious culinary experience that is both easy to make and low in calories. This Cambodian recipe...
Cambodian Fried Spring Rolls Recipe for Crispy Egg Rolls

Cambodian Fried Spring Rolls Recipe for Crispy Egg Rolls

Cambodian fried spring rolls recipe for an authentic crunchy deep-fried egg roll with pork, shrimp, carrot, garlic, and daikon radish or taro...
Nime Chow (Cambodian Spring Rolls) - Mission Food Adventure

Nime Chow (Cambodian Spring Rolls) - Mission Food Adventure

Nime Chow are fresh Cambodian spring rolls stuffed with bright veggies, and wrapped in delicate rice paper. Served with a savory-sweet peanut sauce for dipping, these morsels are perfect healthy appetizers or snacks...
CAMBODIAN-STYLE SPRING ROLLS | Tastemade

CAMBODIAN-STYLE SPRING ROLLS | Tastemade

Veggie-filled spring rolls taste so fresh and yummy...
Global Gourmande: Cambodian fresh spring rolls

Global Gourmande: Cambodian fresh spring rolls

To conclude this Cambodian series, here is the last recipe which I learnt to prepare when we stayed in Siem Reap last October. I love.....
Spring Rolls with Tamarind Sauce - Angkor Chef

Spring Rolls with Tamarind Sauce - Angkor Chef

Satisfying appetizer rolled in rice paper with shrimp, rice vermicelli, with assorted vegetables, sprouts and herbs. Served with authentic Cambodian tamarind sa...
Gỏi cuốn – authentic Vietnamese Spring Rolls | No Oil, No Mayo

Gỏi cuốn – authentic Vietnamese Spring Rolls | No Oil, No Mayo

Gỏi cuốn – these summer rolls are easy, authentic and require absolutely no cooking. We’ve even included two simple but to die-for sauces...
Vietnamese Spring Rolls (Gỏi Cuốn) w/ Peanut Sauce - Hungry Huy

Vietnamese Spring Rolls (Gỏi Cuốn) w/ Peanut Sauce - Hungry Huy

My gỏi cuốn recipe with detailed instructions and photos. Learn to make authentic Vietnamese spring rolls with a dipping sauce...
Vietnamese Spring Rolls with Pork & Shrimp (Gỏi Cuốn Tôm Thịt) — Vicky Pham

Vietnamese Spring Rolls with Pork & Shrimp (Gỏi Cuốn Tôm Thịt) — Vicky Pham

Vietnamese Spring Roll or Goi Cuon Tom Thit is a refreshing appetizer made up of shrimp, pork, vermicelli noodles, and an assortment of vegetables rolled in rice paper. They are served at room temperature with a side of peanut dipping sauce...
Goi Cuon - Vietnamese Pork and Shrimp Rolls with Hoisin Dipping Sauce | Gastronomy

Goi Cuon - Vietnamese Pork and Shrimp Rolls with Hoisin Dipping Sauce | Gastronomy

Goi Cuon, Vietnamese Spring Summer Rolls with Hoisin Dipping Sauce, Vietnamese Pork and Shrimp Rolls with Hoisin Dipping Sauce...
Best Pork and Shrimp Spring Rolls Recipe - How to Make Vietnamese Gỏi Cuốn

Best Pork and Shrimp Spring Rolls Recipe - How to Make Vietnamese Gỏi Cuốn

I always crave this one recipe: gỏi cuốn, spring rolls made of pork, shrimp, fresh herbs, crunchy vegetables, and vermicelli, all wrapped up in rice paper...
Gỏi Cuốn Chay (Summer Rolls) - Vietnam Recipe | 196 flavors

Gỏi Cuốn Chay (Summer Rolls) - Vietnam Recipe | 196 flavors

Gỏi cuốn are nothing more than summer rolls, also called Vietnamese Spring Rolls. As a matter of fact, they are called a number of different names even within Vietnam. They are called gỏi cuốn or salad rolls in Southern Vietnam, nem cuốn or nem rolls...

Associated Dishes

Sach krok
Side, Snack, Appetizer
Egg roll
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Fried scorpion
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Nom pao
Nom pao
Side, Snack, Appetizer