The World's Food
×
About
Contact
Dishes
Regions
Africa
Algeria
Angola
Benin
Botswana
Burkina Faso
Burundi
Cameroon
Canary Islands (Spain)
Cape Verde
Central African Republic
Ceuta (Spain)
Chad
Comoros
Democratic Republic of the Congo
Djibouti
Egypt
Equatorial Guinea
Eritrea
Eswatini
Ethiopia
Gabon
Ghana
Guinea
Guinea-Bissau
Ivory Coast
Kenya
Lesotho
Liberia
Libya
Madagascar
Madeira (Portugal)
Malawi
Mali
Mauritania
Mauritius
Mayotte (France)
Morocco
Mozambique
Namibia
Niger
Nigeria
Republic of the Congo
Reunion (France)
Rwanda
Saint Helena, Ascension and Tristan da Cunha (United Kingdom)
São Tomé and Príncipe
Senegal
Seychelles
Sierra Leone
Somalia
South Africa
South Sudan
Sudan
Tanzania
The Gambia
Togo
Tunisia
Uganda
Western Sahara
Zambia
Zimbabwe
Asia
Afghanistan
Bahrain
Bangladesh
Bhutan
Brunei
Cambodia
China
Hong Kong (China)
India
Indonesia
Iran
Iraq
Israel
Japan
Jordan
Kazakhstan
Kuwait
Kyrgyzstan
Laos
Lebanon
Malaysia
Maldives
Mongolia
Myanmar
Nepal
North Korea
Oman
Pakistan
Palestine
Philippines
Qatar
Saudi Arabia
Singapore
South Korea
Sri Lanka
Syria
Taiwan
Tajikistan
Thailand
Tibet (China)
Timor-Leste
Turkmenistan
United Arab Emirates
Uzbekistan
Vietnam
Yemen
Europe
Albania
Andorra
Armenia
Austria
Azerbaijan
Azores (Portugal)
Belarus
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czech Republic
Denmark
Estonia
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Monaco
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Russia
San Marino
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
Ukraine
United Kingdom
Vatican City
North America
Anguilla (United Kingdom)
Antigua and Barbuda
Aruba (Netherlands)
Bahamas
Barbados
Belize
Bermuda (United Kingdom)
Bonaire (Netherlands)
British Virgin Islands (United Kingdom)
Canada
Cayman Islands (United Kingdom)
Costa Rica
Cuba
Curaçao (Netherlands)
Dominica
Dominican Republic
El Salvador
Greenland (Denmark)
Grenada
Guadeloupe (France)
Guatemala
Haiti
Honduras
Jamaica
Martinique (France)
Mexico
Montserrat (United Kingdom)
Nicaragua
Panama
Puerto Rico (United States)
Saba (Netherlands)
Saint Barthelemy (France)
Saint Kitts and Nevis
Saint Lucia
Saint Martin (France)
Saint Pierre and Miquelon (France)
Saint Vincent and the Grenadines
Sint Eustatius (Netherlands)
Sint Maarten (Netherlands)
Trinidad and Tobago
Turks and Caicos Islands (United Kingdom)
U.S. Virgin Islands (United States)
United States
Oceania
American Samoa (United States)
Australia
Federated States of Micronesia
Fiji
French Polynesia (France)
Guam (United States)
Hawaii (United States)
Kiribati
Marshall Islands
Nauru
New Caledonia (France)
New Zealand
Niue
Northern Mariana Islands (United States)
Palau
Papua New Guinea
Pitcairn Islands (United Kingdom)
Samoa
Solomon Islands
Tonga
Tuvalu
Vanuatu
Wallis and Futuna (France)
South America
Argentina
Bolivia
Brazil
Chile
Colombia
Ecuador
Falkland Islands (United Kingdom)
French Guiana
Guyana
Paraguay
Peru
Suriname
Uruguay
Venezuela
Sign in
Home
Regions
Africa
Kenya
Samaki
fish
Stewed, grilled, dried, curried, fried
Licence
Source
Recipes
Samaki wa Kupaka (Grilled Fish in Coconut Sauce) - Fauzia’s Kitchen Fun
Marinate the fish using THIS recipe. Then prepare the Coconut Sauce Make a paste out of the garlic cloves and the whole red chillies. Then put all the ingredients (except for the lemon juice) in a pan and stir together. Gently simmer on LOW heat whilst...
Tanzanian Fish Curry Recipe (Mchuzi Wa Samaki) - Great British Chefs
This Tanzanian fish curry recipe, known locally as mchuzi wa samaki, is a revelation for those who love mildly spicy yet deeply flavourful curries...
Mtuzi Wa Samaki Recipe (Fish Curry Meal) - African Food Network
Mtuzi wa samaki is a very tasty fish curry meal that pioneered on the tiny island of Zanzibar. The presence of Indian-style curries in Zanzibar's cuisin...
Fish in Coconut Curry (Mtuzi wa Samaki) | I Can Cook That
Fish in Coconut Curry (Mtuzi wa Samaki) Recipe - based on a Tanzanian dish found in Cooking Light's Global Kitchen: The World's Most Delicious Food Made Easy...
Samaki Wa Kupaka (Swahili-Style Grilled Fish with Tamarind)
This recipe, for a whole fish basted in a tart tamarind sauce, calls for a grilling basket, which allows you to turn the fish without damaging...
Wali wa samaki = Fish ric, Fish rice recipe | vahrehvah
One of many traditional Swahili fish dishes from Zanzibar island. Learn the recipe of Wali wa samaki = Fish rice by vahchef...
Samaki wa Kupaka- Grilled fish in Coconut Sauce - We Eat At Last
Delicious samaki wa kupaka - grilled fish in coconut sauce recipe that uses simple every day ingredients like black pepper, ginger and garlic...
Katlesi za Samaki - Recipe za Ramadhan - Malindians.com | Everything You Need to Know about Malindi Kenya
Katlesi za Samaki - Recipe za Ramadhan...
Tanzania: Mtuzi wa Samaki – Notes From a Messy Kitchen
Mtuzi wa Samaki is a Tanzanian fish curry that originated in Zanzibar. Tanzania sits at a crossroads in the spice trade routes from India, and curries – particularly those made with coconut …...
Mtuzi Wa Samaki Recipe (Fish Curry Meal) - African Food Network
Mtuzi wa samaki is a very tasty fish curry meal that pioneered on the tiny island of Zanzibar. The presence of Indian-style curries in Zanzibar's cuisin...
How to make fish in coconut sauce Samaki wa kupaka na ugali | Chef Ali Mandhry | Recipe | Mukbang - LearnGrilling.com
Here is the recipe samaki wa kupaka twisted by yours truly Chef Ali Mandhry Fish in sweet pepper tamarind and...
Impress your guests, here’s how to make mchuzi wa samaki wa nazi
...
Swahili Fish With Coconut Rice (Mtuzi wa Samaki) - Pika Chakula
There's always a confusion on where the Swahili Fish with Coconut Rice originally comes from, Kenya or Zanzibar Island? Wherever it originates from, we Kenyans surely love this dish...
Ramadan Recipe Series: Samaki Wa Nazi (Coconut Fish Curry) – The Quotable Kitchen
%3Cp+style%3D%22text-align%3A+center%3B%22%3E%22What+makes+cookbooks+interesting+is+to+find+out+about+the+people+and+the+culture+that+invented+the+food.%22+-+Vincent+Schiavelli%3C%2Fp%3E%0D%0A%0D%0A%3Cdiv+class%3D%22MethodList__Step%22%3E%0D%0A%3Cdiv...
Fish in Coconut Curry (Mtuzi wa Samaki) Recipe | MyRecipes
Tanzania sits at a crossroads in the spice trade routes from India. That's why Indian spices ended up in so many Tanzanian dishes like this fish curry. The dish originated in Zanzibar but is now enjoyed all over the eastern coast of Africa. Coconut milk...
Kenya Mtuzi wa Samaki Recipe - (East African fish in coconut curry)
Kenya Mtuzi wa samaki Recipe is a tasty fish curry dish that originated on the tiny island of Zanzibar...
Mtuzi wa Samaki Recipe (East African fish in coconut curry) | Whats4eats
Mtuzi wa samaki is a tasty fish curry dish that originated on the tiny island of Zanzibar. The presence of Indian-style curries in Zanzibar's cuisine is evidence of its history as a crossroads of trade...
Samaki wa Kukaanga Recipe (East African spicy fried fish) | Whats4eats
Samaki wa kukaanga, Swahili for "fried fish," is a simple but popular way to prepare fish in Eastern Africa. It is a popular item at roadside food stands...
Tomato-and-Lime-Braised Fish (Samaki Wa Kukausha) | Saveur
Braising a whole fish in an aromatic liquid yields moist, flavorful flesh...
Ethiopian-Style Fish and Rice (Wali na Samaki) | Just A Pinch Recipes
Wali na Samaki is a common dish throughout East Africa. The recipe features pan-fried fish and steamed white rice topped with a tomato-based sauce that's packed with a.....
Mchuzi Wa Samaki - Ethnic Foods R Us
Mchuzi Wa Samaki: Classic Kenyan/Swahili curried fish recipe with easy to follow instructions and resources to obtain traditional and authentic ingredients...
Curried Fish -(Mchuzi Wa Samaki) Recipe - Food.com
...
Associated Dishes
Grilled chicken
Main
Chicken wings
Main
Biryani
Main
Samosa
Main